Breakfast Burrito Pizza
A delicious fusion of breakfast burrito goodness and cheesy pizza perfection, perfect for breakfast, lunch, or a late-night snack.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Fusion
- Diet: Gluten-Free Optional
Ingredients
Scale
- 1 pizza crust (store-bought, homemade, or low-carb option)
- 4 eggs
- 1 cup sausage, cooked
- 1 cup cheese (e.g., cheddar or pepper jack)
Instructions
- Preheat your oven to 425°F (220°C).
- Cook the sausage in a skillet over medium heat until browned and cooked through, about 5-7 minutes.
- Scramble the eggs in a bowl with milk, salt, and pepper, then pour into the skillet once the sausage is cooked. Cook until just set, about 2-3 minutes.
- Assemble the pizza by spreading the cooked sausage and scrambled eggs on the pizza crust, then sprinkle cheese on top.
- Bake in the preheated oven for about 12-15 minutes, or until the cheese is bubbly and golden brown.
- Slice and serve after cooling for 5 minutes.
Notes
Add toppings like avocado, sour cream, or salsa before serving. You can also create variations by adding ingredients like black beans, corn, or jalapeños.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 210mg
Keywords: breakfast pizza, burrito pizza, brunch recipe, easy breakfast