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Chocolate Protein Coffee Smoothie

A deliciously creamy, chocolaty, and caffeinated smoothie perfect for kickstarting your day or post-workout recovery.

Ingredients

Scale
  • 1 cup chilled brewed coffee
  • 2 scoops vegan chocolate protein powder
  • 1 1/2 cups almond milk
  • 1 frozen banana
  • 2 tbsp cocoa powder
  • 1 tbsp maple syrup
  • 1 cup ice cubes (optional)

Instructions

  1. Brew your coffee: Start by brewing your favorite coffee! Allow it to cool to room temperature and then chill it in the fridge.
  2. Combine ingredients in blender: Add the chilled coffee, chocolate protein powder, almond milk, frozen banana, cocoa powder, and maple syrup into your blender.
  3. Blend: Secure the lid and start blending on medium speed for about 30-60 seconds until creamy.
  4. Taste and adjust: Stop to taste and adjust sweetness or thickness by adding more maple syrup or ice cubes, then blend again.
  5. Pour and enjoy: Once smooth, pour your Chocolate Protein Coffee Smoothie into a glass and enjoy!

Notes

This smoothie can be made ahead of time and stored in the fridge. Shake well before enjoying.

Nutrition

Keywords: smoothie, chocolate, protein, coffee, vegan, breakfast