Teriyaki Pineapple Fries
A crunchy, crispy dish that combines savory teriyaki chicken, sweet pineapple, and irresistible fries.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Grilling
- Cuisine: Asian Fusion
- Diet: Vegetarian
Ingredients
- Fries (Frozen or Homemade)
- Teriyaki Chicken
- Pineapple
- Sesame Seeds (for garnish)
- Green Onions (for garnish)
Instructions
- Prepare your fries by cooking frozen ones according to package instructions or making homemade fries.
- Cook the teriyaki chicken in a pan over medium-high heat until heated through or sauté homemade marinated chicken.
- Grill the pineapple slices or cubes on medium heat for about 2-3 minutes on each side.
- Combine everything by spreading fries out, topping with chicken and grilled pineapple.
- Garnish with sesame seeds and chopped green onions.
Notes
You can use regular, sweet potato, or zucchini fries. For a vegan version, substitute chicken with tofu or tempeh.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 30mg
Keywords: fries, teriyaki, pineapple, snack, appetizer, vegetarian
Find it online: https://crunchytable.com/crispy-teriyaki-pineapple-fries/