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Ultimate Crockpot Crack Chicken

A cozy and addictive dish made with chicken, cream cheese, and ranch seasoning, cooked to perfection in a crockpot.

Ingredients

Scale
  • 2 lbs boneless, skinless chicken breasts
  • 8 oz cream cheese
  • 1 ranch seasoning packet
  • 1 cup cheddar cheese
  • 6 slices cooked bacon
  • Green onions for garnish

Instructions

  1. Prep your chicken by placing it in the bottom of the crockpot, seasoning with salt and pepper.
  2. Add the cream cheese, cut into chunks, over the chicken.
  3. Sprinkle the ranch seasoning packet generously over the chicken and cream cheese.
  4. Cook on low for 6-8 hours or high for 3-4 hours.
  5. Shred the chicken in the crockpot using two forks, mixing well with the creamy ingredients.
  6. Stir in the cheddar cheese until melted.
  7. Top with bacon and green onions before serving.

Notes

Serve on buns, with chips, over rice or potatoes, or in a salad. Variations include adding hot sauce, BBQ sauce, or veggies.

Nutrition

Keywords: Crockpot, Chicken, Comfort Food, Easy Recipe, Party Dish