Crockpot Honey Garlic Chicken
A warm, comforting, and seriously delicious honey garlic chicken dish cooked in a crockpot, perfect for busy days and cozy dinners.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Total Time: 375 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Crockpot
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 lbs Chicken Thighs
- 1/3 cup Honey
- 1/3 cup Soy Sauce
- 4 Garlic Cloves
- 1 tbsp Ketchup
- 1 tsp Ginger
Instructions
- Prep the chicken thighs by patting them dry with paper towels.
- Whisk together honey, soy sauce, minced garlic, ketchup, and ginger in a mixing bowl until smooth.
- Place the chicken thighs in the crockpot and pour the sauce over them, stirring gently to coat.
- Set the crockpot on low for 6-8 hours or high for 3-4 hours.
- Once tender, shred the chicken in the sauce with forks.
- Serve the chicken topped with sesame seeds and chopped green onions.
Notes
Serve with rice, tacos, steamed vegetables, or on a salad for an ideal meal. For a twist, add pineapple or make it spicy with sriracha.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 24g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 100mg
Keywords: honey garlic chicken, crockpot chicken, easy dinner, comfort food, Asian cuisine