Indulgent Iced Caramel Macchiato
A creamy, dreamy Iced Caramel Macchiato that brings the cafe experience home with espresso, milk, and caramel drizzle.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 tablespoons vanilla syrup
- 1 cup ice
- 3/4 cup milk
- 2 ounces espresso
- 1 tablespoon caramel sauce
Instructions
- Prepare the Glass: Fill your glass with ice.
- Mix the Vanilla Syrup: Combine 2 tablespoons of vanilla syrup with 1/4 cup of milk.
- Brew Your Espresso: Brew 2 ounces of espresso or double-strength coffee.
- Combine the Ingredients: Pour the vanilla milk mixture over the ice, then gently add the remaining 1/2 cup of milk.
- Add Espresso: Slowly pour the espresso over the top.
- Drizzle with Caramel: Generously drizzle the caramel sauce on top.
- Stir and Enjoy!
Notes
Experiment with different syrups and milk for variation. Adding a sprinkle of sea salt enhances flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 35g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Iced Caramel Macchiato, Coffee, Espresso, Homemade, Beverage