Deliciously Easy Crockpot Maple Dijon Chicken
A flavorful and easy slow cooker recipe blending tangy, sweet, and savory tastes with chicken thighs.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 lbs chicken thighs
- 1/4 cup maple syrup
- 2 tbsp Dijon mustard
- 2 garlic cloves, minced
- 1 tbsp apple cider vinegar
Instructions
- Prep your chicken by trimming off excess fat and patting dry.
- Mix together maple syrup, Dijon mustard, minced garlic, and apple cider vinegar in a bowl.
- Into the crockpot, place chicken thighs and pour the sauce over.
- Set the crockpot to LOW for 4-6 hours or HIGH for 2-3 hours.
- Shred the chicken inside the crockpot when tender, mixing with the sauce.
- Taste and adjust seasoning as desired.
Notes
Experiment with variations like adding herbs or using vegetables for a vegetarian option!
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 100mg
Keywords: Crockpot, Slow Cooker, Chicken, Maple Dijon, Easy Recipe