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Protein Cinnabon Caramel Pecan Fluff

A protein-packed dessert inspired by the delicious flavors of Cinnabon, this fluff is creamy, crunchy, and guilt-free.

Ingredients

Scale
  • 1 cup Greek Yogurt or Cottage Cheese
  • 4 oz Light Cream Cheese
  • 1 scoop Vanilla Protein Powder
  • 1 tsp Vanilla Extract
  • A pinch of Nutmeg
  • 12 tbsp Sweetener (stevia, monk fruit, or honey)
  • 1/2 cup Chopped Pecans

Instructions

  1. Prepare your base by combining Greek yogurt and light cream cheese in a bowl and blending until smooth.
  2. Add the protein powder and mix until well incorporated.
  3. Flavor it up with vanilla extract, nutmeg, and any desired seasonal flavors.
  4. Sweeten with your chosen sweetener and mix to taste.
  5. Fold in the chopped pecans gently.
  6. Chill in the fridge for at least 30 minutes before serving.

Notes

This fluff can be served as a breakfast parfait, a filling for crepes, or paired with fresh berries.

Nutrition

Keywords: Cinnabon, dessert, protein, fluff, healthy dessert, pecan, Greek yogurt