Pizza Burrito Casserole
A delicious mashup of pizza and burrito, featuring layers of mozzarella, pepperoni, and veggies wrapped in tortillas.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Large flour or corn tortillas
- Pepperoni
- Mozzarella cheese
- Pizza sauce
- Olives (black or green)
- Bell peppers
- Onion
Instructions
- Preheat the oven to 375°F (190°C).
- Prepare your ingredients: Slice bell peppers and onions, and chop olives.
- Grab a large baking dish and layer tortillas at the bottom.
- Spoon pizza sauce over the tortillas.
- Sprinkle mozzarella cheese and layer with pepperoni, bell peppers, onions, and olives. Repeat layers at least three times.
- Finish with a final layer of tortillas, a drizzle of pizza sauce, and mozzarella cheese.
- Bake for 25-30 minutes, until bubbly and golden.
- Let it rest for 10 minutes before slicing.
Notes
This recipe is versatile and can be customized with different toppings or sauces. For a vegetarian version, swap pepperoni for veggies.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 30mg
Keywords: pizza, burrito, casserole, comfort food, easy recipes