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Crockpot Lemon Garlic Chicken

A simple and delicious crockpot recipe that combines tender chicken with zesty lemon and fragrant garlic.

Ingredients

Scale
  • 2 lbs boneless, skinless chicken breasts
  • 1 lemon
  • 1 cup low-sodium chicken broth
  • 4 garlic cloves
  • 2 tbsp butter
  • Italian seasoning
  • Fresh parsley (optional)

Instructions

  1. Prep your chicken by rinsing and drying it with a paper towel.
  2. Cut the lemon in half, squeezing the juice into a bowl and zesting the other half.
  3. Mince the garlic or smash it with a knife.
  4. Place chicken breasts in the crockpot and add lemon juice, chicken broth, garlic, butter, and Italian seasoning.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  6. Shred the chicken in the crockpot and sprinkle with fresh parsley before serving.

Notes

For a healthier option, you can use skinless turkey breasts. Serve over rice, in a wrap, or with veggies.

Nutrition

Keywords: crockpot chicken, lemon garlic chicken, easy chicken recipes