Crockpot Pineapple Chicken
A delicious and easy Crockpot Pineapple Chicken recipe that combines juicy chicken with sweet pineapple for a tropical delight.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Total Time: 375 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts
- 20 oz pineapple tidbits
- 1/4 cup soy sauce
- 2 tbsp honey
- 1 red bell pepper
Instructions
- Start by trimming any excess fat from the chicken breasts.
- Add the pineapple tidbits, draining the juice into a bowl.
- In a bowl, combine the soy sauce, honey, and the reserved pineapple juice.
- Place the chicken breasts at the bottom of the crockpot, followed by the pineapple tidbits, and then pour the sauce over.
- Slice the red bell pepper into thin strips and scatter over the chicken.
- Cover the crockpot with its lid and set it to cook on low for 360 minutes or on high for 240 minutes.
- Once the cooking time is up, remove the chicken and shred it with two forks.
Notes
Serve this dish over fluffy rice or quinoa. Perfect for leftovers too!
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Crockpot, Pineapple Chicken, Easy Recipes, Slow Cooker, Asian Cuisine